Every Saturday and Sunday
We pour the booze, you do the rest. For our Bloody Bar, we've got a slew of sauces, tons o' meat — including three types of bacon, and a range of garnishes from classic celery and pickles to next-level grilled cheese and wings.
Or enjoy our Mimosa Bar and select from one of our delicious juices, fresh fruit, or even some tasty toppings (candy, fruit snacks, you name it!) to pair with your bubbly.
Dig into Bloody Marys or Mimosas every Saturday and Sunday brunch at OTS.